Salted Caramel Iced Coffee

Salted Caramel Iced Coffee: An Easy Protein Coffee Recipe

Looking for a salted caramel iced coffee recipe that's refreshing, delicious, and packed with protein? This simple recipe is about to become your new summer favorite.

Made with our Evive Salted Caramel Smoothie, it delivers a creamy, coffeehouse-style iced coffee without the need for sugary syrups or a long list of ingredients.

Ingredients

• 1 Evive Salted Caramel Smoothie wheel
• ¾ cup plant-based milk
• 1 shot of espresso (cooled)
• Ice

How to Make It

1. Pour the plant-based milk into a blender.
2. Add the Evive Salted Caramel Smoothie wheel.
3. Add the cooled espresso and ice.
4. Blend for about 30 seconds until smooth and creamy.
5. Pour into a tall glass and enjoy!

Why You'll Love It

• Ready in under 2 minutes
• Packed with plant-based protein
• No coffee syrups needed
• Rich, creamy, and perfectly balanced
•  Perfect as a quick breakfast or afternoon pick-me-up

Tips

• Add extra ice for a thicker, frappé-style texture.
• Sprinkle a little cinnamon or cocoa powder on top for an extra twist.
• Prefer a stronger coffee flavor? Use a double shot of espresso.

Your New Favorite Coffee Ritual

Salted caramel and coffee are a classic pairing—and with Evive, they become a nourishing one too. With just four simple ingredients, you can enjoy a creamy, protein-packed iced coffee that helps fuel your morning or power your afternoon.

Give it a try and let us know what you think!